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| Summer Lounge avec Remy Martin @ Dolce
Monday, June 18, 2007 in San Francisco at 7:00 pm - 11:59 pm
Dolce
440 Broadway Street San Francisco CA
Description
Eurocircle San Francisco vous présente une soirée de dégustation innovante de Cognac le Lundi 18 Juin 2007 dans le cadre du Lounge "Dolce" situé 440 Broadway Street San Francisco, CA avec les cognacs Fine Champagne Rémy Martin.
Ne manquez pas cet évènement unique auquel participera M. Patrice SERVANTIE du Consul General de France.
A très bientot pour ce "Rémy" moment!
EuroCircle proudly presents a fabulous French "Le Lounge" featuring a surprise guest from the Consulate Général of France in San Francisco, in conjunction with the French American Chamber of Commerce for an evening of cognac dégustation.
This beautiful soiree will unfold with a brief history of Remy Martin, followed by a cognac tasting. Please note the tasting is limited to the first 50 Registered and prepaid guests
In addition we shall have a special welcome speech by Patrice SERVANTIE from the Consulate General of France. As we begin to relax and truly experience the degustation, our special DJ for the night, Frenchy le Freak , will entertain us with some of the most current & hot French tunes.
A great Rémy Martin Cognac is a masterpiece in and of itself. Each stems from a trio of perfections, one preparing the way for the next. The vineyard, the copper pot still and the cellar master are all of equal importance. The perfection of these three points is needed to be worthy of the Rémy Martin name.
HISTORY
PASSION AND PATIENCE
Rémy Martin makes great cognacs and a great story. Beginning almost three centuries ago, the story recounts the extraordinary determination of generations of family, friends and a dedicated workforce to battle the odds and create reality from a vision that now sees its eaux-de-vie rank among the finest in the world.
Over the years, the people of Rémy Martin meet - and cope with - wars, economic depressions and Prohibition; they stare down a tiny - but deadly - bug and manage to scrape through some bitter winters; they recognise - and grasp - any good luck; they pioneer innovative - and fair - industrial relations, and - though conservative by nature - they never ignore the value of intuition.
Rémy Martin is about ideals and tradition; about passion and patience; about giving decades the time to work their magic. There is respect for the terroir which binds the soil, the vines and the climate into an inseparable combination. There is dedication to the future and appreciation of the past.
And there's even a mythical creature at the Centaur of it all!
Each chapter of the Rémy Martin story is linked by a definable spirit that pairs the notion of reward with the creation of an unforgettable experience.
As Mme Dominique Hériard Dubreuil, the chairman of Rémy Martin, says: "Taste is at the heart of everything we do."
To learn more about The Business Booster, a fantastic workshop series put together by the French American Chamber of Commerce for all the entrepreneurs, visit the following site: http://www.faccsf.com/
A French art de vivre evening could not go without... Art! Catherine Grison, owner of San Francisco based company Your French Accent, will beautify our event by presenting a few paintings of Parisian artist Patrice Jacquemin. Catherine, who describes herself as an inspirational muse, integrates art, interior decoration and Feng Shui principles to create harmonious residential or business environments wher e her clients breathe and thrive!
For more information, check her website:
http://www.yourfrenchaccent.com/
Please note, this event could not have been possible without the generous contribution of Fabrique Delices. From Whole Duck Foie Gras with Armagnac, to All-Natural Pork Free truffle Mousse, Fabrique Délices an Artisanal Charcuterie company based in Hayward, California has been preparing time-honored classics alongside innovative new products for the past 22 years. Fabrique Délices’ products are available at locals specialty markets such as Whole Foods, Mollie Stones, Lunardi’s, Dean & Deluca, Draeger’s, Oakville, Cheese Plus, 24th Street Cheese, Brian’s Fine Foods, Milk Pail Market, Sunshine Foods, Birite, Blue Fog Market and 15 farmer’s market in the bay area.
Shop at FABRIQUE DELICES at their site:
http://www.fabriquedelices.com/shopping.htm
Admission Options:
1. EuroCircle members who register and pre-pay $20
2. Non-members and non registered EuroCircle members paying at the door: $30
Remember: Membership is FREE of charge for everyone , so be sure to BECOME A MEMBER to enjoy the discounted admission fee.
Payments accepted via check or through Paypal to dinnerschezlayla@gmail.com. Please include all the names - and phone numbers - for which payment is made. Please note, make a payment of $12 AFTER you have registered yourself for the event at www.EuroCircle.com
For check payments: Send your payments by June 1sth to:
Layla Sabourian
4301 Renaissance Drive, Apartment 310
San Jose CA 95134 (Make sure you register for the event before sending your check)
Volunteers for this event are exempt from admission fee.
See you at Dolce!
Gauthier Vasseur, Antoine Tarwe, Layla Sabourian.
Please note the tasting is limited to the first 50 Registered and prepaid guests
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